Indonesian Finest Coffee Exporter.
Ganesha Mandiri Bhakti is more than a coffee exporter — we are Indonesian green coffee bean specialists with deep roots in the farming communities we work with.
Origin | Temanggung, Central Java, Indonesia |
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Grown at | 300-800 masl |
Growing area temperature | 21° C - 24° C |
Grade | 1-5 / Grade AB, A |
Body | medium to bold, bitter, strong |
Acidity level | low, smooth, soft |
Color | dark black |
Aroma | earthy and nutty |
General taste profile | spicy sensation, chocolate, tobacco, creamy |
Processing method | natural or semi-washed |
Variety | Klon BP-288, Klon BP-42, Klon BP-358 |
Origin | West Lampung, Tanggamus, and North Lampung |
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Grown at | 100-800 masl |
Growing area temperature | 24° C - 30° C |
Grade | 1-5 / Grade AB, A |
Body | bold, bitter |
Acidity level | low to medium, soft, smooth |
Color | black |
Aroma | earthy, spices |
General taste profile | chocolate, spices |
Processing method | natural |
Variety | Robusta Tanggamus, Robusta Way Kanan |
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